Hank’s is a Restaurant Bar that began its history in Mexico in 1999, when the first branch was established in San Miguel de Allende, Guanajuato with the name of Harry’s. Years later, in 2004 a second branch was inaugurated in the city of Santiago de Querétaro, Querétaro. Due to the company’s growth in 2013, it changed its commercial name to Hank’s for the month of April 2017, opening a third branch in the Tequisquiapan neighborhood in San Luis Potosí.

Hank’s is a window to the “French Quarter” of New Orleans, offering our visitors the traditional Cajun-Creole cuisine of Louisiana, a fusion of African, French, Spanish and American cuisine. What distinguishes us is our atmosphere, which evokes the phrases “Laissez les bons temps rouler” (let the good times roll) and “La Joie de Vivre” (the joy of living).

Hank’s is the perfect destination for those looking to enjoy a delicious dinner or spend a pleasant evening at the bar, drinking a margarita, a martini, or a devastating hurricane!